Category Archives: Italian

Four Cheese Ravioli

Pasta and cheese are pretty synonymous together, whether the cheese is sprinkled on top or stuffed inside of the pasta. So, why not kick it up a notch and use four different cheeses? The filling inside these ravioli is rich, creamy … Continue reading

Posted in Italian, Pasta | 1 Comment

How To: Make Homemade Pasta

I’ve mentioned before that growing up, Sunday afternoons always meant spaghetti at Grandma and Grandpa’s with my Grandma’s famous sauce. Now, if you’re going to spend all day simmering spaghetti sauce, there is no way you go just throw it … Continue reading

Posted in How To, Italian, Pantry Staples, Pasta | 2 Comments

Foodbuzz 24×24: Mangia! An Italian Feast

Ask anyone who is Italian, and they’ll tell you that their culture revolves around food. Growing up, Sunday afternoons meant a big pot of sauce on the stove, homemade Italian bread in the oven, and fresh pasta being cranked through … Continue reading

Posted in Italian, Parties & Entertaining | 3 Comments

Tomato and Basil Bruschetta

When it comes to cooking, sometimes less is more. Bruschetta is a perfect example of this. You don’t need a ton of ingredients or complicated cooking processes to make a phenomenal appetizer – just a few ingredients and a sharp knife. The simplicity … Continue reading

Posted in Appetizer, Italian | 2 Comments

Grandma’s Spaghetti & Meatballs

Growing up, Sunday afternoons meant pasta at grandma and grandpa’s. My little Italian grandma would make the sauce, which simmered on the stove all day filling the house with most mouth-watering aroma. My grandpa was in charge of making homemade noodles, which … Continue reading

Posted in Beef, Family Favorites, Freezer Friendly, Italian, Main Dish | 4 Comments

Lasagna Rolls

Lasagna is probably my husband’s favorite meal ever, but I hardly ever make it for him. (Poor guy!) Since it’s just the two of us, it makes no sense for me to make a huge pan of lasagna for dinner, … Continue reading

Posted in Beef, Italian, Main Dish | 1 Comment

Thin Crust Pizza

Pizza is an ongoing debate in our household. My husband prefers a thick, soft crust, while I prefer my pizza to be on the thin and chewy side. Since I already have a favorite thick crust dough recipe, I knew … Continue reading

Posted in Freezer Friendly, Italian, Main Dish, Pizza | 3 Comments